bioregion institute researchers pair land and marine biomass to create a shock-absorbing packaging material.
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these cans are not available online. people have to visit select stores around como for them because the idea is to draw visitors into these holiday destinations using the influence of the canned air.
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the open net pattern blends functionality with aesthetic appeal, showcasing the wine label.
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a UV inhibitor is layered onto the lightweight bottles to protect the wine from reacting to rays that can lead to sulfur aromas similar to rotten eggs or cabbage.
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the brand blends natural ingredients and ancestral knowledge with cutting-edge technology packaging.
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an inquiry into capitalism and work exploitation, the art collective says the cookies are ‘intended for resale via child labor.’
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